Essentials of Emilia-Romagna Cooking
Essentials of Emilia-Romagna Cooking is happening Wednesday, December 9 from 6 PM–9 PM in Battery Park City, Manhattan.
Admission is $150.
Emilia-Romagna, which stretches between the Adriatic coast, northern Tuscany, and the Po Valley, is one of the most prolific agricultural regions of Italy. It is known for its pasta, balsamic vinegar, Parma ham and Parmigiano-Reggiano, a...
Status: Upcoming
Date: December 9, 2026
Time: 6 PM – 9 PM
Price: $150
Neighborhood: Battery Park City
Borough: Manhattan
Categories: Cooking Classes, Food & Drink
Venue: Institute of Culinary Education