Essentials of Emilia-Romagna Cooking

Essentials of Emilia-Romagna Cooking is happening Wednesday, December 9 from 6 PM–9 PM in Battery Park City, Manhattan.

Admission is $150.

Emilia-Romagna, which stretches between the Adriatic coast, northern Tuscany, and the Po Valley, is one of the most prolific agricultural regions of Italy. It is known for its pasta, balsamic vinegar, Parma ham and Parmigiano-Reggiano, a...

Status: Upcoming

Date: December 9, 2026

Time: 6 PM – 9 PM

Price: $150

Neighborhood: Battery Park City

Borough: Manhattan

Categories: Cooking Classes, Food & Drink

Venue: Institute of Culinary Education